Isabella’s Jeddah: When a Saudi Chef Leads an Italian Kitchen with a Contemporary Sicilian Spirit
Jeddah’s culinary scene is witnessing growing interest in restaurants that bridge tradition and innovation. Among those recently in the spotlight is Isabella’s, located in Al-Zahra district behind Extra, and regarded as one of the city’s oldest Italian restaurants. The venue is known for serving classic Italian dishes in a warm, relaxed setting suitable for both individuals and families.
The restaurant currently offers weekday lunch menus from Sunday to Thursday, between 1:00 pm and 5:00 pm, featuring two set options built around balanced meal combinations and moderately priced daily selections.
In recent months, Isabella’s has drawn attention among local food enthusiasts on social media, who note that the quality of its dishes goes beyond reproducing familiar Italian flavors. Instead, the menu reflects distinctive culinary touches under the supervision of Saudi chef Mohannad Abu Al-Tahir, who is credited with developing recipes that blend refined local nuances into an Italian culinary framework.
Based on visitor reviews and dining feedback, many regard the restaurant as a favored destination for Italian cuisine in Jeddah with a contemporary urban character. Guests frequently highlight the comfortable seating and hospitable atmosphere, while some reviews point out that certain aspects of service and seating arrangements remain open to improvement.
For those interested in exploring Italian dining in Jeddah shaped by a local culinary vision and led by a Saudi chef, what Isabella’s currently presents reflects a broader direction emerging within the city’s evolving food scene.